Spelt flour is made from 100% grain. Without additives or other additives.
Alternative to wheat flour.
- Source of fibre, high mineral content (copper, zinc, iron, magnesium) and vitamins.
- Contains little gluten.
- Easily digestible, contains fewer calories than other cereals, has a positive effect on blood sugar levels, improves concentration.
- Protects against obesity, heart disease, diabetes, gallstones, joint problems, allergies, intestinal disorders