These legumes come from Turkey.
Brown lentils are the most common lentil variety.
- Mild flavour
- Rich in iron, protein and fibre
- Suitable for vegetarians and vegans
- Delicious in hot and cold dishes
Cooking tip: unnecessarily soaking
Keep dry and dark
- Minimum order units: 10
- Brand: Idorganics
- Origin: Non-EU Agriculture Turkey
- Ingredients: brown lentils*
- Allergens: This product was produced in a production facility that also processes nuts, peanuts, sesame, wheat and gluten.